Download Environmental Cost and Face of Agriculture in the Gulf by Shabbir A. Shahid, Mushtaque Ahmed PDF

By Shabbir A. Shahid, Mushtaque Ahmed

This quantity offers the end result of an Agriculture Workshop prepared by means of the Gulf learn Centre Cambridge (GRCC) and held at Cambridge college, united kingdom in the course of the Gulf examine assembly 11-14 July 2012. Co-directed by means of the editors, the workshop, entitled “Environmental price and altering Face of Agriculture within the Gulf States” was once attended through contributors from Australia, Bahrain, India, Kuwait, Oman, Saudi Arabia, Turkey, UAE, united kingdom and Morocco. those scientists, educators, researchers, coverage makers and executives percentage their event in agriculture within the Gulf States, with the purpose of assisting to enhance agriculture creation and hence bridge the space among neighborhood construction and the nutrients import.

The papers accrued the following have been offered on the workshop and feature all gone through rigorous peer evaluation by means of well known scientists. the various papers current a variety of elements of agriculture construction within the evolving face of weather switch and dwindling water assets within the quarter. The ebook covers subject matters similar to the customers of agriculture in a altering weather; the opportunity of climate-smart agriculture; the influence of foodstuff costs, source of revenue and source of revenue distribution on foodstuff safety; greater potency in water use; demanding situations in utilizing handled wastewater in agriculture; funding in overseas agriculture and agricultural study and improvement. The papers span the countries of the Gulf Cooperation Council, with particular case reviews set in Oman, Bahrain and Kuwait.

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Additional resources for Environmental Cost and Face of Agriculture in the Gulf Cooperation Council Countries: Fostering Agriculture in the Context of Climate Change

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As for mitigation, policies aimed at reducing emissions in agriculture may be more cost-competitive than in some industrial and transport options. A. Shahid and M. Ahmed Panel on Climate Change (IPCC). This imperative was repeated by world leaders at the UN Climate Change Conference in Copenhagen in December 2009. Improved analysis of adaptation technologies is required to show how they can contribute to building adaptive capacity and resilience in the agriculture sector. With the right technologies and systems, improved cropland and grazing land management, restoration of degraded lands and land-use change, such as agroforestry, can make a major contribution to limiting greenhouse gases.

3 Fig. 1 Fig. 2 Fig. 3 Fig. 4 Fig. 5 Fig. 6 Fig. 7 Fig. 8 List of Figures Conceptual exposition of the analytical method . . . . . . . . . . 150 Conceptual illustration of the impact of increase in income and improved income equality on food security . . . . . . . . . . 153 The Lorenz curves for income distribution for years 2000 and 2008 . . . . . . . . . . . . . . . . . . . . . . . . . . . . 156 Public agricultural researches spending in international dollars, 2000 .............................................................

Due to above climatic constraints, and despite GCC countries being capital rich nations, these countries are facing challenges to combat desertification and for optimum agriculture production. The climate change through rise in temperature, decline in rainfall and increase in evapotranspiration will further impact agriculture. Given these existing and predicted challenges, it is apparent that it would be hard for the GCC countries to achieve food security locally unless there are considerable technological innovations in agriculture research (biotechnology/ molecular biology) to boost production.

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